2010 Conference PDF Print E-mail

The 2010 Conference will be held on 4/5/6 January 2010 at the Oxford University Examination Halls.

Programme details are as follows. To download a booking form click here .

Tickets for 2008 and 2009 were sold out by the end of November, so we would encourage you to book early if you are planning to come to Oxford 2010.

The themes for 2010 will focus on preparing for the world as we start to move out of recession, and will look at issues important to UK agriculture as it does so. The sessions will be: 

Monday 4th January 2010

  
 Venue
 15.00  
AGM of the Oxford Farming Conference
The Examination Schools, Oxford University
 16.00
Delegate registration opens
The Examination Schools Foyer
 17.15
The Environment Agency and Natural England Forum - 'Farming and the  Environmen: A  progressive partnership

All delegates welcome to join this joint event organised and presented by the Environment Agency and Natural England. Refreshments will be available.

The Examination Schools, Rooms 10 and 11
   
 18.00
Speakers', Scholars' and Sponsors' Reception

Sponsored by McDonald's


The Examination Schools, Rooms 14 and 15
 18.30
Champagne Reception

Sponsored by Agrovista

 East School
 19.30
 Pre-Conference Dinner - with after dinner speaker Dr. Vince Cable MP

Sponsored by The Co-operative

The Examination Schools

 22.00
 A bar will be open following the Pre-Conference Dinner
 The Examination Schools

 

Tuesday 5th January 2010

  
Venue
 7.30
 Morning Prayer with Reverend Gordon Gatward
 University College Chapel
 8.45
Opening session: Policies fit for purpose - setting the political and financial scene

Chairman: Heather Peck

The Examination Schools
 
The Future of Food

Rt Hon Hilary Benn MP, Secretary of State for Environment, Food and Rural Affairs

 
 
A new age of agriculture

Nick Herbert MP, Shadow Secretary of State for Environment, Food and Rural Affairs

 
 
Food for the world - the role for British farmers

Phil Bloomer, Director, Campaigns and Policy Division, Oxfam

 
 10.30
Coffee break

Yorkshire Tea is sponsoring the tea at Oxford 2010

 
 11.00
Future challenges for the CAP

Dr. Cees Veerman, Professor Wageningen University and Tilburg University, The Netherlands

 
 
Markets and prices in the global economy

John Parker, Globalisation Editor, The Economist

 
 12.20
Lunch
 
 14.00
Session 2: Risk, Resilience and Reward

Chairman: Campbell Tweed

 
 
Getting it right at Keralla Downs

David Brownhill, farmer from Australia

 
 
From the Kerry Farm to the global consumer

Stan McCarthy, CEO, Kerry Foods

 
 
Food safety and supply - present and future challenges

Professor Patrick Wall, School of Public Health and Population Science, University College, Dublin

 
 16.00
Session close and tea

Yorkshire Tea is sponsoring the tea at Oxford 2010

 
 18.00
Oxford Union Debate.
The Motion: This House beleives that all farmers should retire at 60

Proposing: Joanne Moss, Barrister, Falcon Chambers

Seconding: Douglas Jackson, Agriculture and Rural Affairs Chairman, NFYFC

Opposing: Andrew Densham CBE, Chairman, RABI

Seconding: Katherine Sealy, South West NFYFC NFU Representative

The Oxford Union Debate is sponsored by Birketts LLP, Saffery Champness and Smiths Gore and supported by the Guild of Agricultural Journalists.

 The Oxford Union
 19.30
Post-Debate Supper

Sponsored by Birketts LLP, Saffery Champness and Smiths Gore

 Christ Church College

 

Wednesday 6th January 2010

  
Venue
 8.50
Session 3: The scientific solution

Chairman: Will Gemmill

The Examination Schools
 
Frank Parkinson Lecture - The key issues for agricultural science

Professor John Beddington, Chief Scientific Advisor to the UK Government

 
 
Food supply and New Zealand's strategic response

Dr Andrew West, CEO AgResearch, New Zealand

 
 10.05
Coffee Break

Yorkshire Tea is sponsoring the tea at Oxford 2010

 
 10.35
Future needs of agricultural science - the research findings

Facilitated by Professor David Leaver

Future Needs of Agricultural Science – exclusive research gathering the views of the food and farming industry into future agricultural science requirements. The research is kindly supported by Volac and the BBSRC and conducted by the IGD and Precision Prospecting.

 
 
Building a profitable livestock business with minimal environmental impact

Adrian Ivory, livestock farmer, Scotland

 
 
Science in practice for seasonal crop production

Fiona Lamotte, Managing Director, Scotherbs

 
 12.00
 Lunch
 
 13.30
 Session 4: Passing the baton - managing succession

Chairman: Jack Ward

This session is sponsored by Waitrose

 
 
 Facilitator: Peter Leach, Managing Director, Peter Leach LLP
 
 
The family business and succession challenges

Grant Gordon, The Institute for Family Business

 
 
Putting the succession challenge into an agricultural context

Dr Matt Lobley, Assistant Director, Centre for Rural Policy Research, Exeter University

 
 
Getting the next generation involved

The Mercer family

 
 16.00
Conference close with Tea

Yorkshire Tea is sponsoring the tea at Oxford 2010

 
 19.30
The Oxtail Club Dinner
Worcester College

 

 

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