Here you will find details of the Oxford Farming Conference directors and honorary advisors.
Our council brings together people with different experience and backgrounds, and sometimes divergent opinions, but with shared goals.
Tom has a 170ha arable farm near Faringdon and is editor of Crop Production Magazine (CPM). On leaving Royal Agricultural College, he worked as a verifier for Assured Combinable Crops Scheme, before joining Crops as a technical writer. He became arable editor for FWi, then joined Oxford-based PR company, Mistral. More recently he was manager for LEAF's Open Farm Sunday and is a director for Farming in the Park that aims to put on a major agricultural event in London. He has won several farming journalism awards and has a passion for innovation in agriculture. The farm at home comprises combinable arable crops and enhanced environmental features, while the original farm buildings have been converted to office space, providing a thriving business community.
David is a principal in David Turner & Co - a firm of Chartered Accountants and Business Advisers which specialises in landed estates and agriculture. Prior to the formation of David Turner & Co, David was a director with Pricewaterhouse Coopers LLP. In addition to the compliance services offered by David Turner & Co he has wide-ranging experience in handling one-off assignments – including work for the major banks, government institutions and PLCs. David is a governor at Bishop Burton College in Beverley East Yorkshire, where he is also the chair of the audit committee. He has a small farm in East Anglia which he operates via a manager contractor agreement.
Ian is director of Breeze and Freeze, a media production company that specialises in the agri-rural sector producing films and innovative apps for clients around the globe. He has worked on rural development projects in Ukraine, Moldova and Africa and has excellent links with New Zealand. He studied at Harper Adams and Seale Hayne and has an MSc in Agricultural Business management and holds a PAgric. Ian is married to Annie and lives in North Devon with Bertie their rugby-mad son where they have a few acres of Devon mud, sheep and holiday let. A lifelong passion for deer and 16 years of having Deer Industry New Zealand as a client has led him to become the Honorary Secretary of the British Deer Farms and Parks Association. His hobbies are deer stalking, shooting, fishing and trying to tame 3 crazy cocker spaniels. Ian first attended the OFC as a Sir Samuel Harvey Memorial scholar in 1992 and was so inspired by the conference he has subsequently attended over 13 conferences both as a delegate and as a contractor.
Anna started her journalism career in BBC Local Radio just in time for the 1987 hurricane in Sussex, where she filed reports describing the destruction of the countryside from a helicopter over the Downs. She then moved to Radio Four in 1991 as an announcer reading the shipping forecasts and news bulletins, and continuing to do freelance reporting for Radio Four current affairs programmes. Anna combined her journalism and presentation skills when she joined Farming Today in 1995. Since then, she has covered all the major stories affecting the farming industry from BSE to Bovine TB to Black Grass. Anna has also travelled and reported on farming issues from Kosovo for Countryfile, and South Africa, Bolivia, Brazil and the Falkland Islands for the World Service. She has interviewed Prime Ministers and pundits but always finds the real stories come from the farmers themselves - sometimes after the microphone has been turned off! Anna lives in Norwich with her husband and two children.
Matthew Naylor is the Managing Director of Naylor Flowers Ltd, a Lincolnshire-based company which grows and supplies flowers to UK supermarkets. His other business interests include a commercial property company, renewable energy production, a labour and recruitment agency and a residential letting business.
He is a former Tesco Young Farmer of the Year and was a Nuffield Scholar in 2006 studying product differentiation and the British brand abroad. He is a Fellow of the Royal Agricultural Societies and sits on the advisory board of the Marshal Papworth Fund.
Matthew writes an opinion column in the Farmers Weekly and was one of the founders of Agrespect, an organisation which promotes diversity and inclusivity in agriculture.
Andrew Pitts farms 2100acres with his brother William in Northamptonshire. The award winning business specialised in seed production, but also includes property letting, contracting, green energy production and international environmental consultancy with BASF. Andrew is BASIS qualified, has served on two management executives for Anglia Farmers and was a founding director of Northamptonshire Grain, a farmer owned 75,000t central grain cooperative, now part of Camgrain. He regularly hosts politicians and NGOs to help balance the often unreasonable demands of single issue pressure groups for change in agricultural and environmental policy. Andrew completed the Worshipful Company of Farmers Advanced Farm Business Management Course and was selected for the Institute of Agricultural Management Leadership Development Programme.
Following a career in steel and other commercial sectors, Julie switched to law and now heads up the Agriculture team at Roythornes' solicitors. She describes one of her main tasks as "getting farmers onto land to grow stuff". With several years as chief legal advisor at the National Farmers' Union behind her, Julie apreciates the wider policy issues that determine the direction and fortunes of the food and farming sector in the UK and Europe. She was a member of the Future Farming Group, a government/industry body which reported in July 2013 and looked at the key barriers to the future prosperity of the sector in England. When not advising farmers, Julie is Registrar for the Diocese of Lincoln.
Professor Nigel Scollan is Director of the Institute for Global Food Security (IGFS) at Queens University, Belfast.
A graduate in animal science from the University of Edinburgh, Professor Scollan who also has a PhD from Edinburgh, then undertook a two-year postdoctoral at University of Guelph. In 1993, he took up a research scientist position at Institute of Grassland and Environmental Research (IGER).
In 2008, IGER emerged into Aberystwyth University as part of the Institute of Biological Environmental and Rural Sciences (IBERS) to form one of the largest groups of academics and support staff in the UK focusing on plant, animal, environment and land based sciences. Professor Scollan held senior management positions in both Institutes, including Waitrose Professor of Sustainable Agriculture and Director of Enterprise at IBERS and was most recently Director of Enterprise at IBERS Aberystwyth University.
Will is a Director of Communications at CropLife International, a trade body that champions the role of plant science innovations to drive sustainable agriculture around the world. Having grown up on the family farm, agriculture has been at the heart of Will's work, whether plying his trade as a political advisor to the European Parliament, as a freelance journalist in Argentina, senior reporter for Farmers Guardian or as a communicator and parliamentary advisor for the NFU in Brussels. He is an experienced communications professional and political lobbyist with a strong knowledge of UK, EU and international agriculture and a deep desire to tackle issues of food security, climate change and biodiversity. In his spare time, Will is a trustee for the Farmers Overseas Action Group, where much of his work is focused on helping farmers in Uganda to reduce post-harvest losses. In the remaining hours of the day, Will is studying for a part-time Masters in Sustainable Development at the School of African and Oriental Studies (SAOS).
Sally farms with her parents and sister on a dairy and sheep farm in South East Scotland. She is a strong advocate of utilising technology and precision farming methods, with her pedigree Holstein herd being milked by six robotic units. Sally also runs an independent consultancy to help fellow-farmers transition to robotic dairying. She is a passionate advocate in educating consumers about food and farming and is a volunteer farmer for the Royal Highland Education Trust (RHET). Sally has a degree in Agriculture and Animal Science, is a Scottish Enterprise Rural Leader and is the past National Chairman of the Scottish Association of Young Farmers.